Share this page with any of the icons on the right
Crew Profile
Features & AmenitiesLayout Photo Slide Show
ANASSA Specifications
| LENGTH |
86ft (26.5m) |
BEAM |
20ft (6.4m) |
ENGINES |
2x 1800hp C32 CAT |
FLAG |
Greece |
| DRAFT |
7ft 2in (2.2m) |
TYPE |
Power yacht |
| YEAR BUILT |
2008 |
REFIT |
|
SPEED
CRUISE/MAX |
27kts / 32kts |
|
|
| DESIGNER |
|
BUILDER |
Canados |
| STABILISERS |
None |
|
|
CREW |
Captain Nikos Panou & Chef Christoforatos Christos + 2 |
ANASSA Accommodations
Sleeps 9 In 4 Cabins
ANASSA can accommodate 9 guests in 4 cabins.
The Master cabin has a double bed, shower and toilet.
A Guest cabin has a double bed, shower and toilet.
A Guest cabin has a twin bed, a pullman, shower and toilet.
A Guest cabin has a twin bed, shower and toilet.
ANASSA
is fully air conditioned through out.
This is a non-smoking vessel.
ANASSA´s crew has a separate companionway, heads and shower.
Guests are not allowed to bring pets onboard.
ANASSA Crew Profile
CREW PROFILE
CAPTAIN NIKO PANOU
Captain Nikos is of Greek nationality born March 7, 1969 and is married with two children. Agistri, the Saronic Gulf Island is his birth place and where he first realized that sailing was his passion. By pursuing this passion, Nikos today is of the finest A’ Class Captain’s. His compassionate yet firmly disciplined character is responsible for electing his crew members and making sure that combined together will make the ultimate team, meeting your every desire you may have with safety first. For the past ten years, Nikos has led some of the finest and most luxurious yachts on the market today and all with grand success. Now, he is at the helm of M/Y “Anassa” and together along with his crew, your voyages can be no less than unforgettable.
CHEF – CHRISTOFORATOS, CHRISTOS
Chef Christos was born September 25, 1972 in Piraeus, Greece and is single and speaks conversational English. Christos attended the “Delta Private School” in Athens, Greece, where he obtained his diploma for Traditional Cooking. Further to this, Christos attended seminars at Crete Elyros Village for food and beverage. Christos cuisine is made up of Greek, Italian, Spanish, French and Arabic. But, not only does he cook all these fabulous dishes, he is an exceptional barbeque cook. Christos will also make your mouth water from his Pastry making and baking decors! Christos began cooking for his guests with love and passion from 1990. He was singled out to be the personal chef for the King of the Royal Kingdom of Saudi Arabia from 1990-1995. From then on, Christos has been cooking for many clients on board luxury yachts and very well known and demanding restaurants in Greece. Once you have had the chance to experience his cooking, you will have all your questions answered. During his free time, you will find him playing darts or listening to music
ENGINEER – GERALIS MOSCHOS, DIMITRIS
Engineer Dimitris was born April 16, 1971 in Piraeus, Greece; is married and speaks fluent English. He graduated from the “Merchant Marine Academy of Aspropirgos”, Athens and holds an A’ Class Engineer’s Diploma. Dimitirs has worked on board cargo vessels and cruise ships since 1999, prior to joining the crew of M/Y “Anassa”. Entering the engine room, you will understand a lot about Dimitris. During his free time, he enjoys fishing and spending time with his family.
CH. STEWARDESS – IRENE CHELIOU
Ch. Stewardess Irene was born December 9, 1976 in Athens, Greece, is married; speaks English and German. Irene graduated from the High School of Palaio Faliro , Athens in 1994 and from 1994 to 1997 she attended and graduated from the “School of Drama and Arts” of Piraeus, Greece. Irene is also attended in 2008 the “School of Pedagogical and Technological Education” and graduated in 2009 with honours. Further to the above, Irene also holds all necessary Safety Certificates including Life Saving and Fire Fighting Appliances Certificates. In 1998 to 1999, Irene served on board luxury motor yacht “Therapy” as Stewardess. Irene also has a background as an actress, especially with Educational Theatrics for children and as a waitress for well known restaurants in Athens. During her free time Irene enjoys acting, swimming and walking on stilts.
