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Blending the best of traditional wooden boat construction with the latest nautical technology and outfitted to the highest standard, Jambalaya, 73ft wooden Schooner, is a perfect combination of Tradition and Comfort. She was built in 2002 in Carriacou and Peter and Sylvie have completed a full re-fit at the beginning of 2010 so all the interior design is new!
Jambalaya features a magnificent Master Suite, which is light and airy with a king-size bed and a 9ft headroom and has its own personal entrance giving total privacy.
Jambalaya's spacious, classic interior features varnished hardwoods, contrasting pleasantly with the traditionally white-painted decor, making every room light and inviting.
A large covered cockpit is a perfect place for outdoor dining while enjoying the panoramic views. The deck itself is very large and spacious with plenty of room to relax in the shade or sun.
Peter & Sylvie are passionate about providing the best service and exquisite food!
JAMBALAYA Specifications
| LENGTH |
73ft (22.3m) |
BEAM |
17ft (5.2m) |
ENGINES |
Engine: Yanmar Generator Type: Honda |
FLAG |
United Kingdom |
| DRAFT |
7ft 3in (2.2m) |
TYPE |
Sail yacht |
| YEAR BUILT |
2002 |
REFIT |
2010 |
SPEED
CRUISE/MAX |
8kts / 10kts |
|
|
| DESIGNER |
Alwen Enoe |
BUILDER |
Windward Carriacou |
| STABILISERS |
None |
|
|
CREW |
Captain Peter Bennett & Chef Sylvie Bennett |
JAMBALAYA Accommodations
Sleeps 6 In 3 Cabins
JAMBALAYA can accommodate 6 guests in 3 cabins.
---Master suite has a king-size bed, ensuite shower and toilet. ---- Two further Double Guest cabins with double bed and shared shower/toilet --- Fine bed linens, fluffy towels and a selection of L’Occitane toiletries. are provided in each cabin. ---Crew have their own separate quarters with own heads / shower and own companionway entrance. “Jambalaya does not have Air Conditioning the cabins are large, light and airy with big hatches providing plenty of ventilation. Clients have been complimentary about the light and airy feel of the boat”
Peter & Sylvie at the Helm
JAMBALAYA Crew Profile
Captain Peter Bennett
Peter, who hails from the UK, bought his first boat at the age of 26. After many adventures sailing the rocky shores of Western Europe, he set off on a five-year circumnavigation of the world relying on his celestial navigation skills to show him the way – this was before the days of GPS technology. Crossing the Atlantic his first land fall was the tropical islands of the West Indies. Peter transited the Panama Canal and sailed on to the South Seas, meeting the rough waters of New Zealand and the calm of Australia's Great Barrier Reef. When all was said and done and thousands of miles had passed beneath his keel the Caribbean kept calling him back.
With his extensive experience, matched with his formal sailing qualifications, Peter considers the Caribbean to be the best holiday sailing location.
Chef Sylvie Bennett
Sylvie, is passionate about providing the best service and is a talented cook. Born in France, she has brought with her many French-cuisine recipes and has adapted them for local products: she will keep you well fed with her French flair for Creole and Caribbean specialties!
Besides her passion for cooking, Sylvie is also a qualified Indian Head masseuse and will be delighted to provide you with a massage on board Jambalaya! Sylvie speaks French, English and Spanish.
JAMBALAYA Testimonials
JA JAMBALAYA guest comments
(The broker) described the boat nicely. In 1993 I was a race crew member of a yacht that won the IYLA World Cup, I've been lucky enough to be onboard some of the finest yachts in the world. Jambalaya is a worthy competitor to every one of them based on type of vessel for the service and the extraordinary attention of the crew.
When we charter next, we'll be going back to Jambalaya, Peter, & Sylvie. I can't wait to turn on our friends to them.
Answers to broker’s questionnaire:
Accommodations: Perfect for us, 2 couples, but a third couple would be fine.
Captain: Peter was very competent and had a great deal of local knowledge.
Planning each day’s activities: We deferred to the knowledge of the Captain which was exactly the way to go.
Describe the meals: The meals were served on our schedule, perfectly prepared and there was plenty to eat and drink. Sylvie was excellent in her diversity, quality and quantity.
April 2012
"Boat very pristine, always kept clean. Captain very informative about sailing and places we visited. Sylvie was excellent, preparing fantastic meals."
"Would recommend to anyone wanting a relaxing, peaceful holiday. Many thanks."
- Joe, Kate, Richard, Graeme and Will. (February 2012)
“We greatly enjoyed our trip on the Jambalaya. Peter and Sylvie, you were excellent hosts and you made us feel comfortable and safe. The accommodations are wonderful and the meals on board were delicious. Thank you for a great holidays!”
- Audrey, Frank, Kathleen, Dwight and Henry (January 2012)
“Sylvie and Peter, you made us have an unforgettable time on Jambalaya sailing from Carriacou to the Tobago Cays. During our comfortable stay in the spacious cabin, Sylvie pampered us with the most delicious meals and we were shown exciting spots in the Tobago Cays by our warn-hearted hosts, like the island Baradel where we went snorkelling to see big turtles. We felt very safe on board and will never ever forget our 4-day-trip on Jambalaya! We hope to come back soon!”
- Gabi & Robert (January 2012)
“Better than in our dreams. Magnificent week, sunny with the smiles of our hosts, their efficient and professional service, without forgetting the delicate cooking of Sylvie. We hope to come back. Thanks to you both.”
- Christine & Jean-Paul (December 2011)
“Signing up for an unknown sailing adventure was somewhat intimidating. On the first day we knew all was well. The week was too short hence next year the trip will be longer. Thanks for all your energy and care.”
- Paul & Ruth (December 2011)
“4 days that made the Caribbean “Come Alive” fantastic! Thank you both”
- David & Sarah (November 2011)
"The trip by Jambalaya: absolutely wonderful and the perfect way to experience the Grenadines. A very beautiful ship, and Peter and Sylvie wonderful people. That we were the only guests aboard, did just experience so much bigger. And Sylvie is a great cook"
- Maj & Birgit (June 2011)
"Quel voyage on board the beautiful Jambalaya! My family and I had a fantastic vacation with you guys. Your sense of humour and your attention to details made our vacation the best we ever had! We only have one regret: we wish we came for ten days instead of eight!"
- Serge and Marie (April 2011)
"This was the third time the four of us had chartered, but it was undoubtedly the best, due to a mix of great food, even better camaraderie and good sailing in some truly beautiful venues."
- Jeff and Jane (March 2011)
"We would like to express our sincere gratitude for making our holiday so enjoyable. We felt your professionalism, experience and standard of boat, coupled with the hospitality and Sylvie's superb culinary skills were quite exceptional. We are already arranging our next cruise on Jambalaya!"
- Richard and Mary (March 2011)
"Thanks again to you both for a wonderful cruise, great food, informative talks, incredible reef snorkelling, calm sweet nights sleep on your wonderful wooden schooner and an all around tremendous ten-day sail! We couldn't have imagined a better time with a more compatible hostess and host."
- Kip and Odette (March 2011)
"We had a marvellous week on Jambalaya where all our dreams of sailing came true. On board, we had from fresh captured tuna to hot Gratin Dauphinois, from fresh fruits for breakfast to French toast... everything we could long for and the excursions on the Islands brought us to tiny little restaurants with typical Caribbean food. It was a wonderful holiday that finished in an evening full of joy and laughter and we hope to come back on Jambalaya one day."
- Ruth and Herbie (January 2011)
"In a word..fantastic! We thoroughly enjoyed our sailing trip to Bequia, Mustique, Union and Mayreau Islands in the Grenadines, meeting some very interesting and entertaining characters along the way! Peter and Sylvie were simply awesome from start to finish, encouraging and teaching us how to sail and catering to our every need. And special mention to Sylvie who is a wizard in the kitchen as well as a helluva masseuse. Thanks again for a great sailing experience in the Grenadines!"
- Bill & Deborah (December 2010)
"Thank you, once again, for a stunning adventure-filled, memorable week aboard your beloved Jambalaya. You two are the consummate guides and hosts and it was a delight to meet and hang out with you this past week... a bonus really. The tan may fade but the experience and memories I will always have. I look forward to meeting you again."
- Jan (December 2010)
