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96 ft / 29.3 m Princess - Sleeps 8 guests

From: $47,000

Chartering in the East Coast of North America, Florida and the Bahamas


Operating in the East Coast of North America, Florida and the Bahamas

Main Salon: Heading forward through the floor to ceiling glass sliding doors you enter the main salon area. Fitted with a vast relaxed sofa area to port, flowing forward into an elegant formal dining area for up to 8 guests. Samsung HD 46″ flatscreen TV with DirecTV, BOSE surround system, AppleTV, Apple Airplay, Playstation, and DVD Player. 

Master Stateroom: The full beam master cabin is located amidships, fitted with vanity area to port and extremely spacious en suite complete with tub, walk in shower, and twin sinks. Samsung HD 46″ flatscreen TV with DirecTV, BOSE surround sound system, and BOSE iPod dock. 

Twin Stateroom: Forward and to starboard is the twin cabin also with en suite and wardrobe. Samsung HD 19″ flatscreen TV with DirecTV, BOSE surround sound system, and BOSE iPod dock. 

Double Stateroom: Forward and to port is a double guest cabin with en suite and wardrobe. Samsung HD 26″ flatscreen TV with DirecTV, BOSE surround sound system, and BOSE iPod dock. 

VIP Stateroom: Located in the bow is a large guest VIP cabin, with wardrobe and en suite. Samsung HD 26″ flatscreen TV with DirecTV, BOSE surround sound system, and BOSE iPod dock.


Dining Area

Master Cabin

Master Cabin

Master Bathroom

Master Bathroom

Guest Cabin

Guest Cabin

Twin Cabin

Twin Cabin




Aft Deck

Top Deck

Bow View

Stern View

Engine room



96 ft / 29.3 m

Year Built


Sleeping Guests


Cruising Speeds

15 kts / 27.7 km/h


2x MTU 16V2000 M93 @ 2434hp each


23 ft 11 in / 7 m




Captain: Andy Lauer + 4



VAT Registered



6 ft 10 in / 1.8 m





United States

US Duty Paid



  • Exercise equipment
  • Swim platform
  • DVD library
  • DVD player saloon
  • Indoor audio system
  • Satellite phone
  • Satellite TV
  • Wi-Fi
  • Beach games
  • Tube - towable
  • Wakeboard
  • Water skis - adult
  • Wave runner (sitdown)
  • Snorkelling gear

Crew Profile

Captain: Andy Lauer

Originally from Philadelphia, Captain Andy starting boating with his family as a child cruising the waters of the Delaware River and the Chesapeake Bay. In 2003, Andy discovered the world of luxury yachts and moved to Florida to start a new career. He holds a commercial Captain’s license issued by the USCG, and has traveled over 40,000 miles through the US East Coast, the Caribbean, across “the pond” to Europe, and his favorite; the Bahamas. In his spare time, he enjoys scuba diving, cycling, fitness, and drag racing. In 2014, Andy earned his NHRA Pro/Sportsman competition drag racing license, and pilots his race car at speeds in excess of 150mph, covering the quarter-mile in less than 9 seconds. What Andy loves most about chartering aboard Livernano, is taking his guests to exciting places off the beaten path, that most people only get see on television.

Chef: Terence Booth

Terence was born and bred in South London in Wandsworth. He started working in restaurants by chance when he was hired for the weekend as a dishwasher. At the time, he was a college student studying Graphic Design and thought this would be a start to help with his finances. Soon realizing after graduation, that there was more creativity with food than with Media Arts, he went to study at Le Cordon Bleu Culinary Arts School in London. He's been tantalizing those taste buds on the ocean for over 10 years. Captain Andy and Terence have worked together on other very busy charter programs over the years, and bringing him aboard Livernano was a natural fit. To unwind, the Chef enjoys golf, golf and more golf!

Chief Stewardess: Christine Davis

Christine is from Rhode Island, but it wasn't until she moved to Florida that she found a love of the water and for yachting. She has spent several summers in the Mediterranean as well as the Bahamas, Caribbean, New England, New Zealand and a summer in the Galápagos Islands where her family owns a small farm. Christine enjoys running and snow boarding when she has her feet on firm ground and also enjoys her husband's cooking.

Deckhand: Daniel Autry

Daniel was born and raised in the foothills of the Appalachians in rural Alabama. From the time he could hold a fishing rod he spent countless hours exploring the many lakes, rivers and creeks of central Alabama with his brother and grandfather. After that his love for the outdoors and water brought him to Florida where he picked up SCUBA, snorkeling and boating as hobbies. Those activities made a career in yachting a natural choice. He enjoys bringing a bit of southern charm to the boat and providing a fun and safe environment for his guests to have their adventure in the water.

Second Stewardess: Paige Forster

Born in Adelaide, South Australia Paige has grown up around fishing and the family business of Shark Cage Diving. Before joining the yachting industry earlier this year she was living and working as an English teacher in Vietnam. Previously a flight attendant for Jetstar Airways her passion for traveling and meeting people from different cultures has made her very excited to see the world from another view.


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Worth Avenue Yachts

150 Worth Avenue Suite 136

Palm Beach


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