Sample Menu
<div align="left">Please understand the following only as a sample menu! The Menu for your vacation is tailored to your needs and chef Ruthie prides herself for using only fresh, mostly organic products. Enjoy every meal in "Paradise's" comfortable cockpit listening to your choice of music from the 5,000 songs-library.
Breakfast
- Freshly Brewed Coffee And Tea, Juices, Tropical Fruit Platters, Muesli And Assorted Cereals Are served On A Daily Basis.
- A Variety Of Cold And Warm Breakfast Entrees Change Daily:
- Your Choice Of Eggs
- Delicious Home Made Pancakes With Maple Syrup And Blueberry Compote
- Hearty Oatmeal With Walnuts, Raisins And Apples
- Freshly Baked Scones With Assorted Preserves And Organic Honey
- Caribbean Crepes With Apple Cinnamon Compote
- Cinnamon French Toast Casserole
Lunch
- Szechuan Shrimp Pasta Salad
- Grilled Jumbo Shrimp With Grenadian Coo-Coo and Papya Salsa
- Portabello, Feta And grilled Chicken On A Bed Of Romain Lettuce
- Caribbean Sunshine Soup With Freshly Baked Honey-Buttermilk Cornbread
- Island Curry Chicken Rice Salat
- Bell Pepper Salad With Baked Feta Cheese
- Roasted Chicken Salat With Orange Dressing
- Smoked Salmon, Avocado And Melon Salad
Dinner
Dinner on "Paradise" is a 3 course meal served in the cockpit under a deep-blue sky with its twinkling stars.
Appetizer:
- Tomate-Mozzarella-Basil With Balsamico Dressing
- Baked Mushrooms Stuffed With Italian Sausage
- Heart Of Palm, Avocado-Papaya Salad With A Caribbean Pepper Sauce
- Baby Spinach Salad, Apples And Roasted Sunflower Kernels With Raspberry Vinaigrette
- Caesar Salad A' La "Paradise" With A Lemon Garlic Dressing And Italian Croutons
- Baked Brie With Apple Raisin Compote On Toasted Baguette
Entree:
- Served With Fine Wine From "Paradise's" Wine Selection.
- Fig And Blue Cheese-Stuffed Pork Tenderloin With Pear Mashed Potatoes And Tarragon Carrots
- Sesame Seared Tuna Fillet With Wasabi, New Potatoes And Stir-Fried Vegetables
- Honey Garlic Chicken On A Bed Of Steamed Jasmine Rice
- BBQ Chicken breast And Fresh Mango Cilantro Sauce
- BBQ New York Strip Steaks Grilled To Perfection With Baked Potatoes And Sour Cream
- Thyme And Spice-Rubbed Roast Beef Tenderloin An Jus
- Baked Mahi-Mahi With Orange-Ginger Glace On A Bed Of Calypso Rice
Dessert
- Cherry Chocolate Lunacy
- Tropical Papaya
- Key Lime Pie A La "Paradise"
- Chocolate Rum Mousse
- Homemade French Chocolate Cake
- Fresh Mango Mousse Topped With Homemade Crocant</div>
BUON APPETITO!... OUE AROVECHE!... GUTEN APPETIT!