Operating in the East Mediterranean
Toys & Swim Platform
Stelios graduated from the ‘’Merchant Marine Academy of Aspropirgos’’, Athens and holds a Captain B’ Class Diploma. Being young, energetic and enthusiastic he began his career in 1998 on board passenger vessels, 2006 when he joined the yachting industry working on board 26m DIMEVA and 35m KAPPA. He joined PEGASUS in 2010 as Chief Mate and is now an exceptionally competent Captain always putting the clients’ needs first. Stelios speaks fluent English and enjoys travelling, sailing, watching and playing soccer.
Andreas graduated from the ‘’ Merchant Marine Academy of Chania’’ and holds a Captain C’ Class diploma. He began his career at sea working on tankers and passenger ships. He joined the yachting industry working various yachts such as 25 m IRIS, 26m HERMINA, 25 m SIESTA and 50 m INOVA. He is a new comer, energetic and enthusiastic person. Andreas speaks English and enjoys water sports.
Christos Deligiannis /Greek
Christos is an experienced engineer with over 20 years at sea working on tanker ships and yachts such as SEA FALKON,AEGEAN PRINCESS,POLLUX,LAURA Z. He joined PEGASUS in 2009 and speaks English. He loves sports, photography and travelling
Yannis began his career at sea working on tankers. He has been working on yachts since 2000 and holds an Engineer Class C’ diploma. During these years at sea, he has acquired a lot of experience. Yannis speaks English and he likes cycling and water –sports.
Christos has worked for the same Owner since 2000.During these past 15 years, he has acquired a lot of experience while working on the Owner's previous yachts. Christos likes water sports and speaks English
Spyros has been working on yachts since 2011 and joined Pegasus in 2014. He speaks English and enjoys listening music and fishing
Mayang is an experienced seaman. He joined PEGASUS in March 2011.He is a very agreeable person with always a smile. Mayang speaks English and likes fishing and basketball
Juson Bolneo (Jack)/Philipino
Jack has gained his experience while working on passenger ships and yachts. He joined PEGASUS in June 2009 and speaks English. Jack loves fishing and watching basketball
DECKHAND /DIVING INSTRUCTOR
George completes his military service at Greek Navy Seals. He is an experienced diver instructor certified by organisations such as PADI,SSI and ANDI. He joined Pegasus in 2014 and speaks English. He loves extreme sports and boxing
Growing up around the beaches of Australia and Fiji, Graeme is at home surrounded by water. With over 30 years’ experience in the hospitality industry and 15 years working with for the Owner at his private residences and onboard Pegasus, Graeme is a fundamental member of the crew. He has very high standards and ensures that first glass service is offered at all times.
Alaa has worked for the Owner for over 20 years and is always conscious of the guest’s wellbeing and needs. He is always ready to lend a hand and to arrange for cocktails or that special event during a charter. He is a very keen photographer in his spare time and is happy to capture the guests memories while on board. Alaa speaks fluent English.
Arnold has been working for the Owner for 7 years and previously worked on cruise ships. He is a diligent member of the crew. Arnold speaks English.
Danziel Pascua (Dali)/Philipino
Dali joined Pegasus in 2013.She is very professional and agreeable person.
Siobhan Belton/ British
Siobhan enjoys the marriage between traditional Mediterranean and Oriental cuisine. She is creative but also careful of the products she chooses. If she can, she will select biological/free range produce in order to deliver healthy and quality dishes. Siobhan gained most of her experience working privately for several high profile celebrities both in Europe and in Middle East and in London restaurants. She joined PEGASUS in 2012 and is very flexible and ready to dive into her passion of cooking for the most spontaneous and demanding guests.
Giannis is very passionate about his field and specializes in Mediterranean cuisine. He has experience from high profile restaurants in Greece such as “Pentelikon” and “Notos” as well as 5 star “Astir Palace Resort”. He joined Pegasus in May 2012.He always studying new cooking methods and styles. John speaks English and likes all sorts of sports and styles of music.