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Crew Profile
Features & AmenitiesLayout Photo Slide Show
UBI BENE Specifications
| LENGTH |
144ft (44.0m) |
BEAM |
28ft (8.8m) |
ENGINES |
|
FLAG |
Turkey |
| DRAFT |
15ft 8in (4.8m) |
TYPE |
Motorsail yacht |
| YEAR BUILT |
2009 |
REFIT |
|
SPEED
CRUISE/MAX |
10kts |
|
|
| DESIGNER |
Valena Yachting |
BUILDER |
Valena Yachting |
| STABILISERS |
None |
|
|
CREW |
Captain BEKIR KARAKUS & Chef BARBAROS EROGLU + 5 |
UBI BENE Accommodations
Sleeps 10 In 5 Cabins
UBI BENE can accommodate 10 guests in 5 cabins.
The Master cabin has a king size bed, bath/tub, shower and toilet.
2 Guest cabins have 2 single beds, shower and toilet.
A Guest cabin has a king size bed, shower and toilet.
A Guest cabin has a queen size bed, shower and toilet.
UBI BENE
is fully air conditioned through out.
This is a non-smoking vessel.
UBI BENE´s crew has a separate companionway, heads and shower.
Guests are not allowed to bring pets onboard.
UBI BENE Crew Profile
UBI BENE crew
CAPTAIN BEKIR KARAKUS
Captain Bekir Karakus, born 1973, single, Turkish nationality. He speaks Turkish & English. He worked since 1988 first as Cabin boy, then Seaman, Able Seaman, occasional Acting Captain and ultimately Captain for various motorsailers including M/S Odysseus, a 20 m ketch, M/S Orfeus, a 25 m ketch, M/S Sultan A, a 28 m wooden ketch. On these boats they took charters all around the coast of Turkey as far north as Istanbul and as far east as Antalya. They also frequently toured the Greek Islands. He worked as Captain for Princess Karia II between 2008-2010, a 34 m luxury wooden ketch, and joined Ubi Bene in 2010. He enjoys fishing in his spare time. He love both riding and maintaining motorbikes and enjoy fixing engines of all types. Personal fitness is important to him and he go to the gym regularly when not at sea. He is continually trying to improve his command of the English language. He always enjoy meeting new people and travelling to new places.
CHEF BARBAROS EROGLU
Born 1989, Barbaros has been working as a chef on Ubi Bene since 2010. He worked previously as a chef at Kempinski Hotel Barbaros Bay, Antalya Marco Polo Resort & Select Maris Robinson before joining Ubi Bene. He speaks intermediate English and little French. His cuisine includes various international & local dishes.
DECKHAND COSKUN MACAR
He is born in 1979 in Bodrum, Mugla, he is bosun onboard. Has been working on sea since 1996 and since 4 years on White Wings, Hic Salta, and he joined Ubi Bene this year. He speaks intermediate English.
DECKHAND KEREM DAVARCI
He is born in 1983 in Adana and has been sailing since 8 years. Before joining Ubi Bene in 2010, he worked on M/S WHY NOT II, M/S QUEEN OF KARIA. He speaks little English.
DECKHAND SELCUK ISIK
Selcuk, born 1983, joined Ubi Bene this year.
ENGINEER ALPAY GOVEBAKAN
Alpay has been onboard Ubi Bene since her launch. He is born in 1983 in Ankara.
CHIEF STEWARDESS EZGI ISITAN
Ezgi has been working in yachting since 2 years. She speaks English, and has a BSc degree in Philosophy. She has experience in diving & tour guidance. She joined Ubi Bene this year. Ezgi is born in 1986 in Istanbul.
HOUSEKEEPER FUNDA TEKINER
Funda is 20 years old and joined Ubi Bene at the beginning of 2011.
